Canadian Culinary Book Awards finalist

“A must-have book Canadian wine fans.”
—Toronto Star

The Wine Atlas of Canada

by Tony Aspler

Produced under the editorial and art direction of Sara Angel

Canada's first-ever wine atlas and the complete reference guide to the country's vineyards and award-winning wines. Tony Aspler explores the wine regions of Canada from coast to coast in this indispensable reference book offering guidance on where to go and why, what to taste, and how to make the most of the winery experience.

 

Praise for The Wine Atlas of Canada

“An essential resource for anyone who wants to understand Canada’s burgeoning wine industry. Tony has a profound understanding of our wine industry, a meticulous eye for detail and a clarity of thought that translates beautifully onto the page.” 

—Natalie MacLean

“In this beautiful volume, take a unique trip from coast to coast with Tony Aspler and learn why we should be proud of our Canadian wines. Tony writes about wine with love, warmth, knowledge and a sense of humour. Enjoy.”
—Bonnie Stern

“The definitive collection of all you need to know about the many and diverse winemaking regions of Canada coast to coast. Wineries, techniques, etiquette? It’s all here and no one is better equipped to prepare such a collection than one of Canada’s first and foremost wine experts, Tony Aspler.” 
—Geddy Lee 

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